Description

• Heavy-gauge cast aluminum construction ensures fast, even heat distribution
• 3-layer titanium-reinforced nonstick surface offers exceptional release and quick cleanup
• Comfortably accommodates a 15–16 lb. turkey
• Can be used as a large Dutch oven or even as a stock pot for making soups and stocks
• Perfect for braising roasts and meats that need longer cooking times over low heat to make them tender and delicious
• Glass basting lid allows you to see the progress of your meal without having to lift the lid and let heat escape
• Glass lid features a basting knob that will drip in wine, butter, or any other liquid flavoring you want to add to the cooking process
• Aluminum roaster lid can be used as a casserole in the oven or sauté pan on the stove in addition to working as a roasting lid in a preheated oven up to 500° F
• Raised grill ridges in the lid make it a perfect grill pan for grilling steaks, pork chops, and more