Description

This pan comes pre-seasoned, so there is no need to cook with butter or other unhealthy substitutes, like cooking spray. The non-stick pan will prevent food from damaging your pan, and help save you time washing your dishes. This skillet is ideal for making smaller portions, and one of its major advantages is that it is made of cast iron. Cast iron is an ideal heat conductor that will heat your food evenly without the risk of hot spots overcooking certain portions of your food. It is safe to use this frying pan in the oven, on the stove, grill or even over a campfire. The utility of this pan is incredible, and will last you for decades. Invest in this frying pan, and you will be amazed on your return on investment.

To clean cast iron

It is recommended not to use soap; simply scrub your skillet with a stiff brush and hot water and dry it completely; it is not dishwasher-safe.
Hand wash, dry immediately before first use.
Rub with a light coat of vegetable oil after every wash.